Jiangxi rice vermicelli is thicker than other types of rice noodle and has a springy, bouncy texture that holds up better to sauces, stir-frying, and precooking.
Jiangxi Rice Vermicelli
$2.39Price
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Jiangxi rice vermicelli is thicker than other types of rice noodle and has a springy, bouncy texture that holds up better to sauces, stir-frying, and precooking.